Farm-to-Table Dinner by Executive Chef Jeremy Bearman from Oceano Kitchen 01/14/2024

Written By CARL FROST

Farm-to-Table Dinner by Executive Chef Jeremy Bearman from Oceano Kitchen and his team always serve up an amazing menu! Guests provided great feedback and comments to the Chef.

Wine provided by Gourmet Galaxy

Live music by Phil Axelband

See our next lineup of events coming up very soon.

CARL FROST
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Farm-to-Table Dinner by Executive Chef Tim Lipman from Coolinary and the Parched Pig 01/21/2024
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